Live in paradise and leave your troubles behind.
Let your own senses wander and behold the landscape and wildlife.
... hear the tranquil relaxing rustling of the palm trees.
... experience encounters that you never forget.
Aitutakians love to cook for visitors.
The traditional art of fishing is still alive.
Live in paradise. The cuisine is a fresh lobster from the reef.
Best traditional Ika Mata. Marinated fish, herbs and cocnut milk.
Nothing beats the crisp fragrance of freshly cut Aitutaki oranges.
A feast cooked in an "UMU" (earthoven with hot volcanic rocks).
Dance, laugh, and be happy
... and simply enjoy the serene atmosphere.
A little closer to heaven – Etheriality of being.